This review describes unnatural amino acids that are genetically encoded into proteins and then form covalent bonds with nearby natural residues through proximity-enabled bioreactivity. The resulting linkages can be formed within a protein or between proteins.
First-pass extracted concept
latent bioreactive unnatural amino acids
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The resulting covalent bonds can be selectively created within and between proteins in vitro, in cells, and in vivo.
Genetically encoded latent bioreactive unnatural amino acids expand protein covalent bonding ability by reacting with specific natural amino acid residues through proximity-enabled bioreactivity.
Selective introduction of covalent bonds into proteins is opening new avenues for biological studies, synthetic biology, and biotherapeutics.
These covalent linkages have been used to enhance protein properties, modulate protein function, probe ligand-receptor binding, identify elusive protein interactions, and develop covalent protein drugs.