Source 1review2017Food & Nutrition Research
Toolkit/chromatography
chromatography
Taxonomy: Technique Branch / Method. Workflows sit above the mechanism and technique branches rather than replacing them.
Summary
Chromatography has been largely applied in extraction, separation, and quantification of anthocyanins.
Usefulness & Problems
Why this is useful
Chromatography is presented as an analytical method broadly used to extract, separate, and quantify anthocyanins. In this review it functions as the main named method family for anthocyanin analysis.; extraction of anthocyanins; separation of anthocyanins; quantification of anthocyanins
Source:
Chromatography is presented as an analytical method broadly used to extract, separate, and quantify anthocyanins. In this review it functions as the main named method family for anthocyanin analysis.
Source:
extraction of anthocyanins
Source:
separation of anthocyanins
Source:
quantification of anthocyanins
Problem solved
It addresses the need to isolate and measure anthocyanin pigments in foods or plant materials.; analytical handling of anthocyanin-containing samples
Source:
It addresses the need to isolate and measure anthocyanin pigments in foods or plant materials.
Source:
analytical handling of anthocyanin-containing samples
Problem links
analytical handling of anthocyanin-containing samples
LiteratureIt addresses the need to isolate and measure anthocyanin pigments in foods or plant materials.
Source:
It addresses the need to isolate and measure anthocyanin pigments in foods or plant materials.
Taxonomy & Function
Primary hierarchy
Technique Branch
Method: A concrete measurement method used to characterize an engineered system.
Techniques
Functional AssayTarget processes
No target processes tagged yet.
Implementation Constraints
cofactor dependency: cofactor requirement unknownencoding mode: genetically encodedimplementation constraint: context specific validationoperating role: sensor
Execution requires chromatography-based analytical instrumentation and anthocyanin-containing samples prepared for extraction and measurement.; requires chromatography instrumentation and sample analysis workflow
The abstract does not indicate that chromatography itself improves anthocyanin stability or bioactivity; it is described as an analysis and separation approach.; the abstract does not specify which chromatography formats or validation parameters are preferred
Validation
Cell-freeBacteriaMammalianMouseHumanTherapeuticIndep. Replication
Supporting Sources
Ranked Claims
Chromatography has been largely applied in extraction, separation, and quantification of anthocyanins.
Approval Evidence
1 source1 linked approval claimfirst-pass slug chromatography
Chromatography has been largely applied in extraction, separation, and quantification of anthocyanins.
Source:
method usesupports
Chromatography has been largely applied in extraction, separation, and quantification of anthocyanins.
Source:
Comparisons
Source-stated alternatives
No explicit alternative analytical platforms are named in the abstract.
Source:
No explicit alternative analytical platforms are named in the abstract.
Source-backed strengths
widely applied for extraction, separation, and quantification
Source:
widely applied for extraction, separation, and quantification
Compared with Langendorff perfused heart electrical recordings
chromatography and Langendorff perfused heart electrical recordings address a similar problem space.
Shared frame: same top-level item type
Strengths here: looks easier to implement in practice.
Compared with native green gel system
chromatography and native green gel system address a similar problem space.
Shared frame: same top-level item type
Strengths here: looks easier to implement in practice.
chromatography and sub-picosecond pump-probe analysis of bacteriorhodopsin pigments address a similar problem space.
Shared frame: same top-level item type
Strengths here: looks easier to implement in practice.
Ranked Citations
- 1.